班级 姓名：直接输入班级姓名

春节是指汉字文化圈传统上的农历新年，是农

除夕习俗——贴门神、贴春联、吃年

历正月初一，又叫阴历年，俗称“过年”。这是我国

夜饭、压岁钱、守岁、祭祖等

民间最隆重、最热闹的一个传统节日。传统意义上

正月初一习俗——拜年、聚财、占岁

的春节是指从腊月的腊祭或腊月二十三或二十四的

元宵节习俗——观灯、吃元宵

祭灶，一直到正月十九，其中以除夕和正月初一为高潮。春节活动均以祭祀祖神、祭奠祖先、除旧布新、迎禧接福、祈求丰年为主要内容。

两点天上来（打一字）——关；

上下一体（打一字）——卡

另有变动(打一字)——加

点点成金(打一字)——全

一月一日非今天(打一字)——明 《元日》 (宋)王安石 爆竹声中一岁除，春风送暖入屠苏;

千门万户瞳瞳日，总把新桃换旧符。

 

第二篇：Spring Festival 036A3新年英语春节电子小报成品欢度春节手抄报模板新年快乐电子简报板报 中国传统节日画报

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Far and away the most important holidayin China is Spring Festival, also known as the Chinese New Year. To the Chinese people it is as important as Christmas to people in the West. The dates for this annual celebration are determined by the lunar calendar rather than the Gregorian calendar, so the timing of the holidayvaries from late January to early February.To the ordinary Chinese, the festival actually begins on the eve of the lunar New Year's Day and ends on the fifth day of the first month of the lunar calendar. But the 15th of the first month, which normally is called the Lantern Festival, means the official end of the Spring Festival in many parts of the country.

Preparations for the New Year begin the last few days of the last moon, when houses are thoroughly cleaned, debts repaid, hair cut and new clothes purchased. Houses are festooned with paper scrolls bearing auspicious antithetical couplet (as show on both side of the page) and in many homes,

people burn incense at home and in the temples to pay respects to ancestors and ask

the gods for good health in the coming months.

"Guo Nian," meaning "passing the year," is the common term among the Chinese people for celebrating the Spring Festival. It actually means greeting the New Year. At

midnight at the turn of the old and New Year, people

used to let off fire-crackers which serve to drive away the evil spirits and to greet the

arrival of the New Year. In an instant the whole city would be engulfed in the deafening noise of the firecrackers.

On New Year's Eve, all the members of families come togetherto feast. Jiaozi, a steamed dumpling as pictured below, is popular in the north, while southerners favor a sticky sweet glutinous rice pudding

called nian gao.